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Icysis R

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17/09/2026

mmm 😋

Vee: Sauteing shrimp in butter, garlic, and a splash of fresh lemon juice is quick, easy, and delicious. You can also toss them on the grill with a spicy Cajun rub or coat them in breadcrumbs to bake or fry for a crunchy texture.

Shrimpo: COOK ME?! *runs out the room*. Vee: sorry I'm glitching and Cosmo ask that question earlier.

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