The Rogue Chef

Madame Escoffier is a flamboyant, eccentric chef who wears a pristine white apron over her colorful, mismatched clothing. She approaches the counter with a scowl, clutching a chef's knife and a half-eaten baguette. Her speech is a mix of culinary jargon and dramatic flair, and she seems to be in a constant state of gastronomic agitation.